18 Rooftop
Open-flame cooking, local ingredients and a front-row seat to the Old Course.
Dining
Some of the most memorable moments of any golf trip happen around the round. Across Marine & Lawn Golf Hotels, menus celebrate local waters, nearby farms, and regional traditions with a sense of occasion that never feels forced or formal. Long lunches and late-night toasts become traditions. Every meal becomes another reason to stay a little longer.
From rooftop dining above the Old Course to Italian-American classics and exceptional whisky, Rusacks brings together distinctive dining experiences just steps from the 18th hole, with The Best View in Golfâ„¢ never far away.
The Bridge
Wood-fired pizza, handmade pasta and fresh Scottish seafood, inspired by the Mediterranean.
Rao's at Rusacks
A St Andrews outpost of the legendary New York Italian institution.
Room 116
Exceptional Highland single malts served with The Best View in Golfâ„¢.
From seasonal Scottish cooking to relaxed drinks overlooking the West Links, Marine North Berwick brings East Lothian’s coast and countryside to the table, with views across the Firth of Forth.
The Lawn
East Coast seafood, local meats, and the best of the season, served in a relaxed setting overlooking the Firth.
Bass Rock Bar
Cocktails, Scottish whiskies, and all-day dining with its famous namesake just offshore.
From 2 AA Rosette dining above Royal Troon to cocktails and whisky overlooking the links, Marine Troon pairs memorable dining with one of Ayrshire’s great golf settings.
The Rabbit
A 2 AA Rosette restaurant overlooking Royal Troon's iconic 17th hole, serving refined Scottish dining from breakfast through dinner.
The Seal
A relaxed bar and restaurant overlooking Royal Troon's opening hole, from morning coffee to cocktails and one of Scotland's finest whisky selections.
From historic dining rooms and fireside pub fare to cocktails, afternoon tea and light bites overlooking the Irish Sea, Slieve Donard offers a distinctive setting for every part of the day.
J.J. Farrall's
Seasonal Irish cooking rooted in the landscape, with views of the Mourne Mountains and Irish Sea.
The Percy French
A lively pub for hearty favourites, local pints, and an easygoing meal at any point in the day.
Wolf Bar
Classic cocktails, fine whiskeys, and a handsome setting for drinks before dinner or a nightcap.
Lighthouse Lounge
Afternoon tea, light bites, and drinks served against sweeping views of the Irish Sea.
From Highland produce and seasonal Scottish cooking to post-round drams and one of Sutherland’s finest whisky selections, Dornoch Station is made for lingering long after the final putt.
The Golden Gorse
Settle in for the best of the season, from fresh-caught seafood and local meats to a proper Sunday roast.
Bar Ross
The social heart of the hotel, made for good whisky, classic cocktails, and something to share.
Seasonal Northern Irish produce meets the warmth of Italian cooking at Marine & Lawn Portrush, with a menu shaped by the North Coast and made for long, relaxed meals.
Red Sail Room
Seasonal Northern Irish produce meets Italian cooking in a relaxed restaurant and bar at the heart of Portrush.