A La Carte
The Bridge draws from the Mediterranean — wood-fired pizza, handmade pasta, fresh Scottish seafood — served lunch and dinner daily.
Seasonal menus inspired by the shorelines and hillsides of Italy, Spain and southern France. Mediterranean cooking with a front-row seat to the Swilcan Bridge and the Old Course. A relaxed, family-friendly dining experience.
Daily:
12pm – 3pm
5:30pm – 9:15pm
The Bridge draws from the Mediterranean — wood-fired pizza, handmade pasta, fresh Scottish seafood — served lunch and dinner daily.
End on a high note — tiramisu, dark chocolate mousse, affogato, or a scoop of something unexpected.
Give the gift of a table at The Bridge.
From intimate birthday dinners to larger celebrations, The Bridge offers one of St Andrews' most distinctive private dining settings — the Old Course and Swilcan Bridge framed in every window.